| Management number | 231284219 | Release Date | 2026/06/18 | List Price | US$11.92 | Model Number | 231284219 | ||
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Terrine presents a selection of 88 recipes that gives an insight into both the traditional and modern ways of cooking terrines. Illustrated with beautiful photographs and providing a broad range of recipes, this book delights in food that can be easily shared and enjoyed amongst friends. This is the second cookbook written by StΓ©phane Reynaud and follows on from his successful Pork & Sons. Read more
| ISBN10 | 0714848484 |
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| ISBN13 | 978-0714848488 |
| Edition | First Edition |
| Language | English |
| Publisher | Phaidon Press Inc. |
| Dimensions | 8.63 x 1 x 11 inches |
| Grade level | 8 and up |
| Item Weight | 2.15 pounds |
| Reading age | 13 years and up |
| Print length | 160 pages |
| Publication date | March 19, 2008 |
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